Han Joong Kwan

We tried the Chap Chae (vermicelli, shredded pork and vegetables) and Chungpa Sokoki (beef marinated in house special sauce with garlic & scallion). Would happily order either one again. Very flavorful and fresh.
— Amanda from Visit Howard County
Korean Way Web Quality-17.jpg

This family owned spot serves up Korean favorites such as Jja Jang Myun, sweet and sour pork, and fried dumplings. Restaurant patrons often rave about the noodles (the owner's favorite is the jiajangmyu/noodles in black bean sauce.) Prepare your stomach, you’ll get a lot of food! You don't have to feel too guilty about digging in though, as many dishes center around nutritious ingredients like beans, vegetables, seafood and meat. The restaurant has been open since 1999 and the original chef is still there ensuring consistent flavors are always coming out of the kitchen. 

Popular item : Jjajjangmyun (jak-jang-Myeon)
Korean chinese noodle dish topped with a thick sauce made of chunjang, dieced pork and vegetables. A variant of the dish ueses seafood.




9338 Baltimore National Pike
Ellicott City,MD 21042

(410) 461-1099